Kiritsuke 210 mm (8.3 in) Aus-8 Double-Bevel

• Type: Kiritsuke
• Finish: Hammered Finish
• Blade Length: 210 mm (8.3 in)
• Construction: Stainless Clad
• Core Edge Steel: Aus 8
• HRC (Rockwell Hardness): 56-59
• Handle: Western Handle, Pakka Wood
• Bevel: Double-Bevel
• Place of Origin: Japan

Mainly used as an Usuba and a Yanagiba, its versatility makes it suitable for other uses. It is made with a sloping cut from its back towards its tip, which is pointed like a Bunka. Recommended for chopping and cutting up ingredients.