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Gyuto 210 mm (8.3 in) Ginsan (Silver #3) Nashiji-Finish Double-Bevel

¥27,300

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Gyuto 210 mm (8.3 in) Ginsan (Silver #3) Nashiji-Finish Double-Bevel

¥27,300

  • Product Description
      • Type: Gyuto
      • Finish: Nashiji (Sat in) Finish
      • Blade Length: 210 mm (8.3 in)
      • Construction: Stainless Clad 
      • Core Edge Steel: Ginsan (Silver #3)
      • HRC (Rockwell Hardness): 60
      • Handle: Rosewood Octagonal with black pakka ferrule
      • Bevel: Double-Bevel 
      • Place of Origin: Seto, Japan

      Originally a Western meat knife, it’s also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double-bevel blade is a fine choice for both right and left-handed people.

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  • Product Details
    • Variant: Rosewood Octagonal
    • SKU: 131072102010214200
    • In Stock: 0
    • Product Type: Gyuto