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Ko bocho 105mm (4.1in) Ginsan Silver#3 stainless steel Double-Bevel

¥17,800

サイズ | 105mm

Quantity

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Ko bocho 105mm (4.1in) Ginsan Silver#3 stainless steel Double-Bevel

¥17,800

サイズ

105mm

  • Product Description

      Type: Kobocho
      Brand: Yoshimune
      Construction: Ginsan Silver #3 stainless steel with stainless steel cladding
      Blade Length: 105mm (4.1inch)-120mm(4.7in)
      Blade Hight: 40mm(1.5inch)
      Weight: about 80g(2.8oz)-90g(3.1oz)
      Spine Thickness: 2mm/at heel
      Blade Type: Double-bevel
      Core Edge Steel: Ginsan Silver#3 stainless steel (rust-resistant steel material)
      HRC (Rockwell Hardness): 60
      Finishing:Hammered
      Handle: Satine
      Place of Origin: Miki, Japan

      Detailed Description
      This versatile knife, measuring 105mm (4.1 in) or 120mm(4.7), are combination of a small santoku and a petty knife. It is perfect for various intricate tasks, especially when working with vegetables or hand-held foods. Its specialty lies in its ability to handle precise cuts with ease.


      Gingami No.3 (Hitachi Metals Ltd.) is a very fine-grained Stainless Steel that can attain edge sharpness and edge retention comparable to some High Carbon Steels. It has even been used to create corrosion-resistant versions of Japanese traditional single bevel knives. It is very popular with both professionals and home cooks and is generally believed to be slightly easier to sharpen than VG-10.

       

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  • Product Details