Gyuto 240mm (9.4 in) AUS8 Stainless Steel Hammered Damascus Double-Bevel

• Type: Gyuto
• Finish: Hammered, Damascus
• Blade Length: 240 mm (9.4 in)
• Construction: Clad
• Core Edge Steel: AUS8 Stainless Steel
• HRC (Rockwell Hardness): 59
• Handle: Pakkawood
• Bevel: Double-Bevel
• Place of Origin: Seki

Originally a Western meat knife, it’s also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double-bevel blade is a fine choice for both right and left-handed people.