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Product Description
- Type: Santoku
- Finish: Hammered Finish
- Blade Length: 170 mm (6.7 in)
- Construction: Stainless Clad
- Core Edge Steel: VG
- HRC (Rockwell Hardness): 61
- Handle: Redwood Heptagonal Handle
- Bevel: Double-Bevel
- Place of Origin: Seki
The universal and representative all-purpose knife for home use has the strengths of both the traditional nakiri and the Western butcher's knife.
Santoku means "three uses" or "three virtues," derived from its flexibility in cutting meat, fish, and vegetables. Its double-bevel blade is more comprehensive than a Gyuto, making it a fine choice for right and left-handed people.
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Product Details
- SKU:
- In Stock: 0
- Product Type: Santoku